Key Takeaways
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After a few days of local Balinese food, most Indian travellers start craving something familiar. It could be Butter Chicken with naan, a crispy masala dosa, a plate of biryani, or simply comforting dal and rice after a long day. The good news is that finding Indian restaurants in Bali is much easier than most travellers expect.
Whether you are relaxing in Seminyak or Ubud, spending time in Canggu, or staying near Kuta Beach, you have restaurants serving everything from North Indian curries to South Indian thalis and Jain meals.
If you are planning your Bali itinerary, knowing where to find the best Indian restaurants can make your trip much more comfortable, especially when travelling with children or elderly parents.
15 Best Indian Restaurants in Bali
From casual family restaurants to fine-dining experiences and pure vegetarian eateries, Bali has an Indian restaurant for every budget. Some specialise in regional cuisine, while others add a modern touch to traditional dishes. Here are the 15 best Indian restaurants in Bali that are worth adding to your trip.
1. Chaskaa Modern Indian Cuisine and Bar
- Timings: 11:00 AM – 12:00 AM (some branches close at 11:30 PM).
- Location: Seminyak, Kuta, Ubud, and Jimbaran.
- Most Recommended Dishes: Kadai Paneer, Chole Bhature, Mutton Rogan Josh, Kadai Chicken, Smoked Butter Chicken, and Palak Paneer.
Chaskaa Modern Indian Cuisine & Bar is a favourite among expats and repeat visitors. While the main branch is located in the centre of Seminyak, Chaskaa has expanded to Bali’s major locations, including Kuta, Ubud, and Jimbaran.
The restaurant serves North and South Indian dishes using high-quality ingredients in a modern, stylish setting. They focus on traditional recipes but present them with a contemporary touch.
From chaats, samosas, and bhajis to tandoor dishes, curries, and biryanis, everything you get here has a genuine Indian flavour.
This restaurant stands out for its menu, with vegetarian, vegan, and gluten-free options clearly marked without confusion.
2. Gateway of India
- Timings: 12:00 PM – 12:00 AM (Some branches run from 11 AM – 11 PM).
- Location: Seminyak, Kuta, and Sanur.
- Most Recommended Dishes: Masala Chai, Veg Biryani, Garlic Naan, Paneer Lababdar, and Saffron Rice.
Gateway of India is among the oldest and most popular Indian restaurant groups in Bali. You will find the main outlets in Seminyak, Kuta, and Sanur.
The menu covers North Indian, South Indian, and Indo-Chinese dishes. So, you can order everything from dosas and butter chicken to paneer curries, biryanis, and manchurian.
Two popular outlets are in Seminyak and Kuta. If you have planned activities in Seminyak, visit the Gateway of India there, as it has the largest menu. The Kuta outlet is located near Waterbom Bali and Kuta Beach.
One reason many Indian travellers return here is the consistency. Whether you visit for lunch or dinner, the food quality, portion sizes, and flavours remain the same.
3. Spice Mantraa
- Timings: Kuta: 01:00 PM – 11:00 PM. Seminyak: 12:00 PM – 11:30 PM.
- Location: Kuta and Seminyak.
- Most Recommended Dishes: Pani Puri, Smoked Butter Chicken, Mantraa Prawn Curry, Chicken Biryani, Lamb Rogan Josh, Butter Chicken and Saffron Rice combo, and Tandoor Lobster.
Spice Mantraa is an Indian fine-dining restaurant in Bali, with branches in Kuta and Seminyak. Both serve Indian food, but the menus and ambience are slightly different.
Along with North Indian dishes, there are South Indian and Indo-Chinese options, as well as seafood.
The restaurant is known for adding creative touches to traditional recipes. The Goodness Golgappa (Pani Puri), Kerala-style Lobster Pepper Fry, Smoked Butter Chicken, and Mantraa Prawn Curry are among the signature dishes.
The chefs also introduce seasonal dishes, so it is worth asking the staff for the latest recommendations before ordering.
4. Queen’s Tandoor
- Timings: 12:00 PM – 12:00 AM.
- Location: Seminyak, Kuta, Ubud, and Nusa Dua.
- Most Recommended Dishes: Butter Chicken, Dal Makhani, Chole Bhature, Tandoori Chicken, Chicken Tikka Masala, Lamb Biryani, Jackfruit Kebab, and Bhindi Masala.
Queen’s Tandoor has been serving Indian food in Bali for over 20 years. With branches in Seminyak, Kuta, Ubud, and Nusa Dua, it is one of the easiest Indian restaurants to find, regardless of where you stay in Bali.
The menu covers tandoori, biryanis, curries, and vegetarian dishes, making it a great choice for larger groups.
The Seminyak branch is the main outlet, but the food quality remains consistent across all locations. Signature dishes like Chicken Biryani, Jackfruit Kebab, Masala Dosa, and Samosas are popular among regular customers.
5. Aunty Ji’s
- Timings: 12:00 PM – 12:00 AM. On Saturdays and Sundays: 11:00 AM – 12:00 AM.
- Location: Jl. Pantai Batu Bolong No.83, Canggu.
- Most Recommended Dishes: Papdi Chaat Nachos, Paneer Tikka Masala, Butter Chicken, Ghee Podi Dosa, Thandai Milk Cake, and Pani Puri.
Aunty Ji’s is inspired by the homemade recipes of Indian aunties. This is the best spot to visit in Canggu if you want a comforting home-cooked meal instead of a restaurant-style dining experience.
The interior is designed to feel like an Indian home kitchen, with a more Mumbai-like vibe. The restaurant has mismatched crockery, warm lighting, and a menu that feels like comfort rather than restaurant food.
Beyond the food, the bar is lively with a menu that stands out with Indian-infused cocktails like their signature Tamarind Margaritas and refreshing Lassi Gin Smashes. It has also become a highly popular weekend spot, where groups gather over music.
To elevate the home-style environment, the head chef steps out of the kitchen to personally check on guests. This is a rare level of hospitality compared to other Indian restaurants in Bali.
6. Chai’Ba Authentic Indian Cuisine & Bar
- Timings: 12:00 PM – 11:30 PM.
- Location: Seminyak and Canggu.
- Most Recommended Dishes: Lamb Shank Biryani, Samosas, Rogan Josh, Vegetable Biryani, Butter Chicken, and Fried Pepper Lemon Chicken.
Chai’Ba is a modern Indian restaurant in Seminyak and Canggu that blends traditional Indian flavours with Western creativity. Along with classic curries and biryanis, the menu features dishes such as Butter Chicken Tacos, Indian Fish Tacos, and Grilled Tandoori Prawns, as well as Indian-inspired cocktails.
The interior is modern, and the lively atmosphere has also made it a popular spot for dinner and evening drinks. If you want something different from a traditional Indian meal, Chai’Ba is worth visiting.
The most interesting fact is that the culinary team imports essential whole spices directly from India for their clay-oven tandoor dishes such as Tandoori Murgh, Tikka dishes, and Seekh Kebab.
7. Punjabi Grill Bali
- Timings: 11:00 AM – 11:30 PM.
- Location: Kuta, Seminyak, and Ubud.
- Most Recommended Dishes: Tamatar Shorba, Punjabi Chicken Tikka, Dal Tadka, Mutton Rogan Josh, Kadai Paneer, and Kadai Chicken.
Punjabi Grill Bali is an Indian fine-dining group with branches in Kuta, Seminyak, and Ubud. It is known for its North Indian cuisine, especially its tandoor specialties.
If you are planning a beach day in Bali, the restaurant is just 350 metres from the main Kuta Beach. From aromatic curries and freshly baked bread to smoky kebabs and biryanis, it serves authentic dishes in an elegant setting, making it a good choice after a full day of activities.
The portion size is generous, and the dishes consistently deliver the same taste, which sets it apart from many modern fusion restaurants in Bali. If you are celebrating a birthday, anniversary, or simply want a special Indian dinner in Bali, Punjabi Grill Bali is a place to go for a lively atmosphere.
8. Indian Delites – Ubud
- Timings: 11:00 AM – 11:00 PM.
- Location: Jl. Raya Sanggingan, Sayan, Kecamatan Ubud.
- Most Recommended Dishes: Dhaba Mutton, Dal Tadka, Butter Chicken, Hakka Noodles, Masala Dosa, and Chicken 65.
Indian Delites presents delicious Indian food in Ubud, with a view. Located near the Campuhan area, the restaurant has rooftop seating overlooking greenery and the surrounding valley. The menu includes North Indian, South Indian, and Indo-Chinese dishes, so there’s plenty to choose from, whether you are visiting for lunch or dinner.
The restaurant is part of the Gateway of India group, known for serving flavourful Indian food across Bali. You can also plan a sunset meal and book a table on the upper level for the best views.
Most travellers dine at the restaurant after visiting Blanco Renaissance Museum and hiking the Campuhan Ridge Walk at sunset, as these attractions are within 1.5 km of the restaurant.
9. Udupi Bali
- Timings: Varies by branch (generally 8:00 AM or 10:00 AM – 10:00 PM daily).
- Location: Nusa Dua and Ubud.
- Most Recommended Dishes: Dosa, Sambar, Idli, Neer Dosa, and Podi Thattu Idli.
Udupi Bali is one of the best South Indian restaurants in Bali for vegetarians. With branches in Nusa Dua and Ubud, the menu covers South Indian favourites like dosas, idlis, and thalis, along with North Indian curries and Indo-Chinese dishes.
What sets Udupi Bali apart is its dedicated vegetarian kitchen, which keeps vegetarian dishes separate from the non-vegetarian section.
The restaurant is also popular with Indian families because the menu has plenty of options for both vegetarians and non-vegetarians. Most travellers don’t leave without trying the Masala Dosa, South Indian Thali, and a cup of filter coffee.
10. Bollywood Indian Cuisine
- Timings: Varies by branch (8:00 AM or 10:00 AM – 10:00 PM daily).
- Location: Seminyak, Kuta, and Ubud.
- Most Recommended Dishes: Dal Makhani, Paneer Butter Masala, Butter Naan, Prawn Biryani, and Khichdi.
Bollywood Indian Cuisine is one of the easiest Indian restaurants to find in Bali, with branches in major areas such as Seminyak, Kuta, and Ubud. The menu focuses on famous North Indian food like curries, tandoori dishes, biryanis, freshly baked naans, and plenty of vegetarian options.
Each branch has a similar menu, so you can expect the same flavours whether you are dining in Seminyak or Ubud. Also, the outlets are located near Bali’s main tourist areas, making them easy to visit after sightseeing.
11. Darbar Indian Cuisine
- Timings: 9:30 AM – 11:30 PM.
- Location: Jl. Kartika Plaza No.168, Kuta, Kec. Kuta, Kabupaten Badung.
- Most Recommended Dishes: Paneer Lababdar, Aloo Matar, Dal Khichdi, Butter Chicken, Chicken 65, and Mutton Biryani.
Darbar Indian Cuisine is a good choice if you are looking for rich North Indian food in Kuta. The menu includes everything from buttery curries and tandoori dishes to dum biryanis and Indian Chinese. Along with the familiar classics, you will also find a few house specials each day.
The restaurant has built a loyal following among Indian travellers and regular visitors to Bali. The Paneer Lababdar is their most-ordered item, frequently mentioned in reviews. For biryani, they use long-grain basmati, and it is slow-cooked dum-style, which sets it apart from faster preparations that lack authentic taste.
12. AYODHYA Indian Pure Veg and Jain Restaurant
- Timings: 8:00 AM – 12:30 AM.
- Location: Jl. Kartika Plaza, Kuta, Kec. Kuta, Kabupaten Badung.
- Most Recommended Dishes: Chole Bhature, Paneer Banjara, Basil Fried Rice, Kadhi Pakoda, and Paneer Paratha.
There are very few restaurants in Bali that serve both Indian and Jain food, and AYODHYA is one of them. It is 100% pure vegetarian and has a dedicated Jain menu prepared without onion, garlic, or root vegetables. So, you don’t have to worry about requesting changes to your meal.
The menu includes North Indian thalis, paneer dishes, dal, sabji, fresh rotis, and Indian sweets. The restaurant is run by an Indian family, and the food has a simple flavour. Many Indian customers mention that eating here feels like having a homemade meal after several days of travelling in Bali.
13. The Royal Kitchen Bali
- Timings: 10:00 AM – 11:00 PM.
- Location: Blok A6. 3B-4B, Jl. Nusa Dua, Benoa, Kec. Kuta Sel., Kabupaten Badung.
- Most Recommended Dishes: Dal Makhani, Tawa Chapati, Gajar Ka Halwa, Chicken Tikka, Butter Chicken, Dahi Puri, Pani Puri, and Veg Biryani.
The Royal Kitchen Bali is a good choice if you are looking for an upscale, Indian fine-dining experience in Bali. The menu focuses on North Indian and Mughlai cuisine, with rich curries, dum biryanis, kebabs, and tandoori dishes prepared using traditional recipes.
Unlike many casual Indian restaurants in Bali, The Royal Kitchen has a more elegant setting with comfortable seating and full table service. It is a great option for a special dinner, whether you are celebrating an occasion or simply want to enjoy Indian food in a refined atmosphere.
14. Monsoon Restaurant at FINNS Beach Club
- Timings: 11:00 AM – 12:00 AM.
- Location: Jl. Pantai Berawa No.99x, Canggu, Kec. Kuta Utara, Kabupaten Badung.
- Most Recommended Dishes: Chana Dal, Rogan Josh, Paneer Tikka Masala, Dim Sum, and Sushi.
Monsoon Restaurant offers Indian dining inside FINNS Beach Club in Canggu, one of the most popular beach clubs in Bali. Here, you can have good Indian food without leaving the beach and dine with ocean views. The menu includes tandoori dishes, curries, biryanis, fresh naan, and a selection of vegetarian options.
The menu is smaller than most Indian restaurants, but it covers all the popular dishes. Prices are slightly higher because of the beach location, but the sea views and lively atmosphere make it the best choice for a relaxed lunch or sunset dinner.
Note: FINNS is an adults-only club. Children under the age of 16 are not permitted entry.
15. Namaskar Thali
- Timings: 8:00 AM – 11:30 PM.
- Location: Jl. Kunti I No.7C, Seminyak, Kec. Kuta, Kabupaten Badung.
- Most Recommended Dishes: Pav Bhaji, Kokam Sharbat, Jalebi, Mango Lassi, Uttapam, Dal Makhani, and Jeera Rice.
Namaskar Thali in Bali serves a simple, home-style Indian meal. The restaurant specialises in pure vegetarian thalis, with each meal including rice, chapati, dal, vegetable curries, papad, raita, and a sweet. Since the menu changes daily and everything is prepared fresh each morning, you won’t get bored even if you eat here every day for lunch.
The restaurant imports key ingredients like Indian spices and ghee directly from India, giving the food a flavour that is very close to what you would eat in an Indian home. If you are staying in Seminyak and want an affordable vegetarian meal instead of restaurant-style curries every day, Namaskar Thali is the best choice.
Conclusion
Whether you are looking for a vegetarian meal, a South Indian breakfast, or a fine-dining North Indian dinner, Bali has plenty of excellent options across its major tourist areas.
From Seminyak and Kuta to Ubud and Nusa Dua, you will never have to travel far. Many restaurants also cater to vegetarian, vegan, and Jain travellers, making Bali an easy destination for Indian food.
If you are planning a Bali holiday, Dimaak Tours can help you plan a customised itinerary with the best attractions, stays, and dining experiences.
FAQs on the Best Indian Restaurants in Bali
1. Where can you find pure vegetarian Indian food in Bali?
Udupi Bali and AYODHYA Indian Pure Veg & Jain Restaurant are the best choices for pure vegetarian meals in Bali. Both serve authentic Indian food, while AYODHYA also has a dedicated Jain menu prepared without onion, garlic, or root vegetables.
2. Are there South Indian restaurants in Bali?
Yes. Udupi Bali is the best place for South Indian food, serving dosas, idlis, vadas, filter coffee, and South Indian thalis. Spice Mantraa and Queen’s Tandoor also serve popular dishes like masala dosa.
3. Can you get Jain food in Bali?
AYODHYA Indian Pure Veg is a popular option for Jain food in Bali. Other Indian restaurants can prepare Jain meals on request, but it’s best to inform them in advance.
4. Which area of Bali has the most Indian restaurants?
Seminyak has the most Indian restaurants, followed by Kuta and Canggu. Ubud and Nusa Dua also have good options, especially for vegetarian travellers.
5. Do you need to make a reservation at Indian restaurants in Bali?
Reservations are recommended for popular restaurants like Queen’s Tandoor, Punjabi Grill, Monsoon at FINNS Beach Club, and The Royal Kitchen, especially during dinner hours and the peak tourist season in Bali. Most restaurants accept walk-ins, but booking ahead can help you avoid waiting time.
